Origin: China
Organic Oolong Tea (Wuyi) is harvested from the Wuyi mountains and is particularly known to be an exceptionally high quality tea, largely due to the mineral content in the soil. Oolong Tea (Wuyi) leaves are partially fermented, which gives them their unique colour and aroma.
BREWING GUIDE
Makes 1 cup / 230 ml of tea
1. Bring fresh water to boil and let it cool down for a minute or so before adding to your cup or teapot
2. As a general rule, add one teaspoon of the tea leaves for one cup of tea (the amount of tea leaves will depend on how strong you like your tea)
3. Allow the tea to steep for around 3 minutes
It is recommended to use an infuser when steeping your tea.
Ingredients: Organic Oolong Tea Leaves.
Allergens Advice: No known allergens however sesame and soy products are packaged in an opposite warehouse. Please contact us if you have any specific allergy concerns.
Storage: Store airtight in cool, dark and dry conditions.
